Game Day Recipe: Skinny Buffalo Chicken Dip

Posted on January 28 2018

Superbowl Sunday is right around the corner! When you think of football Sundays, you can only think of one thing: buffalo chicken! If you are looking to put a healthier twist on this game day favorite, try this easy and delicious recipe! 


  • 4 ounces of reduced fat (or fat free) cream cheese, softened
  • 1 cup plain Greek yogurt (trust us!)
  • 1 cup shredded park-skim mozzarella cheese
  • 1/2 cup Franks hot sauce 
  • 1/2 cup crumbled blue cheese 
  • 3 cups of shredded cooked chicken (we suggest boiling your chicken, it makes the shredding process way easier) 


In a large bowl, thoroughly mix all of your tasty ingredients together. Place your mixture into a greased baking dish and bake for 25-30 minutes or until the cheese is melted and edges are browned. Sprinkle any spare blue cheese crumbles on top to garnish, and serve immediately.

Serve with crunchy, cold celery and carrot sticks to keep it light or of course everyone's favorite, tortilla chips or pretzel thins! We hope you try this recipe Superbowl Sunday! If you do, snap a pic and tag us! 




  • Carlie : February 02, 2018

    I know what I’ll be having Sunday! My mouth is watering already

  • bri: February 01, 2018

    yup! thank you I’ll be making this on sunday!

  • lisa: January 30, 2018

    If you want to make this even easier, get yourself a rotisserie chicken from the super market. Won’t be as healthy as boiled chicken, but less cooking :)

  • kathy: January 30, 2018

    Looks really delicious and super easy. I’m excited to try it!

  • Jillian: January 29, 2018

    Looks so yummy!

  • Adrianna: January 29, 2018

    OMG so yummy!!

  • Megan: January 29, 2018

    My favorite! Perfect super bowl app!

  • Zoe: January 29, 2018

    This sounds soooo good! Buffalo chicken dip is a must for Super Bowl Sunday

  • Sabina: January 29, 2018

    Looks delish! I’m gonna have to try this at my superbowl party, thanks ladies!!

  • Christine: January 28, 2018


  • Amelia: January 28, 2018

    Looks delicious! My mouth is watering.

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